“Dilmoun Poultry” is renewed for “ISO”: they are committed to food safety standards

Dilmun Poultry has announced the renewal of the ISO 22000 certificate in the Food Safety Management System as well as a certificate of risk analysis and critical control points (HACCP), after passing all the stages of internal and external audit successfully, and obtaining the official accreditation from the Royal Cert specialized in examining the application of ISO criteria.

This achievement comes as an affirmation of the company’s commitment to the highest quality and food safety standards, and to enhance consumer confidence in its fresh and manufactured products, through the application of accurate global systems that guarantee monitoring all stages of the production chain from farms to the consumer.

“Our success in renewing these international certificates translates the great efforts made by the work team in all sectors to ensure the application of international quality standards and maintain food safety. We believe that excellence in this field is the basis of our customers’ confidence and the continuity of our leadership in the local market,” said Abdel -Hadi Mirza, CEO of Dilmun Abdel -Mirza.

This international accreditation reflects the keenness of the Dilmun Poultry Company on continuous development and its commitment to food safety policies and organizational regulations in force in the Kingdom of Bahrain, as well as enhancing its strategy in supporting national food security and providing health and safe products for society.