The Bahraini wing will start in “Glevoud 2026” next January

“Work Smart” company, in cooperation with the Bahrain Association for the Development of Small and Medium Enterprises, announced the organization of the Bahraini pavilion at the thirty -first session of the “Glevoud 2026” exhibition, during the period from 26 to 30 January in “World Food Hall” in the city of Expo, as well as a wide range of international wings, which provides an exceptional opportunity for Bahraini companies to communicate with global markets and open export prospects.

This is the largest version in the history of the “Glevoud” exhibition, which is the largest exhibition in the world for food and hospitality, and allows workers in this sector the opportunity to identify the latest products, analyze market directions, and meet with global suppliers, and investigate new cooperation and partnership opportunities, as well as international companies and parties concerned from all over the world to provide them with a meeting place for dialogue, discussion, presentation and contracts.

Commenting on this, Mr. Ahmed Al -Hujairi, CEO of Work Smart, said: “It is a pleasure to announce the organization of the thirteenth edition of the Bahraini wing at the Galvood 2026 exhibition in cooperation with the Bahrain Association for the Development of Small and Medium Enterprises, and we are proud to continue our organization of Bahraini participation year after year in this global exhibition to enhance the presence of Bahraini food products internationally, in line with the accelerated growth of the sector Bahraini food and drinks and the world’s confidence in the quality of Bahraini companies products and services.

He added that the “Gulfood” exhibition has become a global business and investment platform for companies operating in the food and beverage industry, especially in light of the steady development and growth of hospitality markets, logistical services and tourism, indicating that the Bahraini wing provides local companies many advantages, including direct communication opportunities with senior importers, displaying products in the most important regional food market, and taking advantage of the marketing support provided by the exhibition.

For his part, Mr. Ahmed Al -Salloum, President of the Bahrain Association for the Development of Small and Medium Enterprises, stressed that the organization of the Bahraini wing in this global event, which is witnessed annually thousands of exhibitors and visitors from different countries, provides a golden opportunity for Bahraini companies wishing to expand globally and highlight the portfolio of their products and services during the exhibition, noting the continuing efforts of the association to support national industries and enhance the growth of small and medium companies and enable them to reach international markets.

All Bahraini companies operating in the food and beverage sector can join the Bahraini pavilion at the “Glevoud 2026” exhibition, and take advantage of the promising opportunities it provides.