Najran.. Heritage utensils revive ancient Ramadan customs
Heritage pots are prominent in the Najran during the month of Najran These days, there is an increase in the demand of people and visitors to buy heritage and archaeological products, the most prominent of which are utensils. "The greaser" Stone, which is characterized by its precise engraving and hollowing, and is available in a variety of sizes. Being wrapped with crafts from "Wicker" Made from palm trees, wrapped in brightly colored leather in red, white and black, their sizes range from small ones suitable for preparing a snack, all the way up to larger sizes that can be used to serve a full meal.
Products that reflect the identity and history of the region
They are considered "The greaser" The most popular traditional utensil during Ramadan, as it is used to prepare a meal "Mottling"which is considered a distinctive symbol on the Najran iftar table in this holy month, along with wicker and leather crafts, especially tools. "The exits" Handcrafted from wicker and decorated with elegant, brightly colored leather, which is used to serve wheat and corn bread and spread "Mottling" At the dining table.
The Najran region is one of the most prominent cultural and historical centers, as it is distinguished by its rich heritage and diverse culture that reflects the identity and history of the region, and plays a vital role in strengthening national belonging. It also contributes to attracting tourists, which strengthens the local economy and contributes to preserving heritage for future generations.
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