Health & Women
American study: Ultra-processed foods increase the risk of lung cancer by 41 percent
A recent scientific study revealed that regular consumption of ultra-processed foods is linked to an increased risk of lung cancer, which is one of the most common types of cancer globally. The study, which was conducted…
- For more: Follow Khaleejion 24 Arabic, Khaleejion 24 English, Khaleejion 24 Live, and for social media follow us on Facebook and Related
