المملكة: Pictures | "Agriculture": Avoiding random slaughter protects against diseases .. These are the characteristics of sound sacrifice – urgent
Agricultural officials and veterinary experts stressed the extreme importance of sacrificing sacrifices in the regular slaughterhouses subject to official supervision, stressing the need to completely stay away from dealing with random slaughterhouses and uncompromising sales points." target ="_Blank"> Random sites lack the lowest basic health requirements, which makes it a fertile environment To transmit diseases , due to the absence of the necessary measures that must be provided when slaughtering the sacrifices." target ="_Blank"> The safety and health of the sacrifices and consumers with the coming of the blessed Eid al -Adha for the year 1446 AH. The concerned. Places of random and irregular slaughter that lack the basic technical and health conditions to ensure the safety of meat, as well as the absence of doctors or specialists to examine the sacrifice in those sites. To choose the sacrifice for the sacrifice of the year 1446 AH, advising that the sacrifice be from the beast of cattle such as sheep, cows, or camels, and that the required legitimate age reached. /> He stressed the need to ensure that there are no abnormal secretions from the nose or mouth, and the animal’s body is free of any wounds or ulcers. />
He added that the poetry of the sacrifice must be clean and not easily falling, and its color is normal, and that the general apparent signs of the sacrifice are normal and sound. Swelling in the outer parts.
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