Al-Ahsa… Popular dishes take the lead in the winter scene and revive tourism
Al-Ahsa winter popular dishes are at the forefront of the scene this period, as they are a preferred choice for families and visitors, due to the heritage value they carry and nutritional benefits that contribute to giving the body warmth and energy with an atmosphere Winter season.
At the forefront of these dishes are Al-Ahsa rice, porridge, jareesh, harees, and marqooq, which are witnessing an increasing demand inside and outside Al-Ahsa Governorate, from various regions of the Kingdom and the Gulf states, in a scene that reflects the connection of popular heritage with the winter season, and confirms Al-Ahsa’s status as a cultural and tourist destination rich in the diversity of its traditional cuisine.
Ahsa winter foods
Fahd emphasized “The epic” that Popular winter dishes in the Kingdom vary from one region to another, and Al-Ahsa Governorate is characterized by a great diversity of its traditional dishes, whether winter or summer.
He said: "One of the most famous winter dishes in Al-Ahsa is Hasawiya porridge, which is prepared from Whole wheat flour and molasses extracted from dates, while some add whole dates, beef fat and pepper"He added that there are other popular dishes that are widely popular, such as “Al-Mubasal, Qurs Al-Hunaini, Al-Harees, Al-Marqooq, Al-Muflaqi, Al-Jreesh, and Qurs Al-Uqaili,” stressing that these dishes are not new, but rather their roots extend back many decades.
He pointed to the popularity of the red Al-Hasawi bread, which is prepared in the oven, in addition to the Karaeen, which consumers enjoy throughout the year, and the demand for it increases in the winter because of the warmth it provides. For the body.
Gives warmth to face the cold of winter
He said "Mishary Saad"Visitor from Riyadh: "Popular winter dishes in the Riyadh region are often concentrated in “Al-Hanini, Al-Mahalla, Al-Marqooq, Al-Jerish, and Al-Qarsan,” pointing out that Al-Ahsa is remarkably distinguished by its various winter dishes, most notably Hasawi rice, porridge, Al-Jerish, and Harees, in addition to dishes related to dates."
He explained that popular foods in general are an ideal choice during the winter, because of the high thermal energy they provide, a feeling of warmth, and the ability to help the body resist the cold weather.
Tourists’ love for winter foods
Sultan Al-Buali, a “tourist guide,” confirmed that many visitors to Al-Ahsa and tourists are keen to inquire about the popular foods that the governorate is famous for, noting that Al-Ahsa is characterized by a large number of winter dishes. Such as porridge, mash, and groats, in addition to the red Hasawi rice that is grown on its lands, and is considered a unique feature of the region.
He continued that the tourist is not satisfied with tasting the Hasawi rice, but is also keen to visit the farms where it is grown, and learn about the stages of its production, in addition to eating it in several heritage sites, the most prominent of which is the Qaisariya market.
Increased demand in winter
Zakaria Al-Qattan, “shop owner,” stated that the demand is increasing dramatically. It is noticeable during the winter season for Hasawi rice, and the price of one kilo ranges between 24 and 25 riyals.
He pointed out the high demand for Saudi wheat flour, which is used in preparing many popular dishes such as ragag bread and porridge, with the price of a kilo ranging between 3 and 4 riyals.
He added that there is an increasing demand for harees, jaresh, and roasted maflaq, in addition to spices for popular dishes, stressing that The demand comes from inside and outside Al-Ahsa, and from different regions in the Kingdom, as well as from the Gulf countries.
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